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Honolulu
Light pineapple flavoured Japanese-style cheesecake with a layer of cream cheese generously filled with pineapple chunks and toasted coconut flakes.
5 out of 5 based on 2 customer ratings
(2 customer reviews)
RM105.00 – RM158.00
Weight | N/A |
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Cake Journey
“Sun, sea, sand and pineapples. This summery cake is the sum of tart and refreshing. After perfecting how to make soufflé cheesecakes, ie Japanese cheesecakes, we infused pineapple juices and pineapple chunks to give it a tropical vibe.”

KEY INGREDIENT
Pineapple, Coconut Flakes, Flour, Eggs, Sugar, Milk, Cream Cheese, Butter, Canola Oil
Flavour Chart
Sweet
4/5
Bitter
0/5
Sour
3/5
Floral
2/5
Complexity
2/5
5 very strong | 4 pronounced | 3 present | 2 somewhat present | 1 very little | 0 none
Customer Review
Customer reviews
Rated 5 out of 5 stars
2 reviews
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2 reviews for Honolulu