Where to start
A quick orientation to our cheese cakes before the detail below.
- Most ordered here
- Rasa SayangThe safe choice if you cannot decide.
- Prices
- RM88.00 – RM128.0012 cakes in this range.
- Need it tomorrow
- 6 of 12 available next dayEverything else needs 2–3 days.
- Travelling with it
- 2 keep at room temperatureThe rest travel best chilled and eaten the same day.
Whether you enjoy a light cheesecake or a bolder variation in aromas like coffee and chocolate, you’ve come to the right place. Our talented bakers have come up with irresistible creations taking cream cheese to the next level. Are you ready to get cheesy? Here are the absolute must-try cheesecake desserts.

The Puan Sri Special
this much appreciated creation is a favourite amongst Malaysia’s elite. Enjoy the crunchy Oreo base and the aromatic coffee cheesecake cheesecake. The whipped cream frosting, home-made caramel and candied almonds contribute to its stylish appearance.Â

Zebra
what happens when one person likes chocolate and another prefers cheesecake? Either get one of each or get the Zebra. It’s the perfect choice that will satisfy both chocolate and cheesecake lovers together!

The Triple C
cheesecake, carrot cake and coffee. A wonderful original trio for the ones willing to try something special. The delicately baked carrot and cheesecake is finished with a silky smooth coffee whipped cream frosting. The combination of flavours is more than the sum of it’s parts!Â

The Saint
a cake with a soft heart. This fabulous burnt cheesecake with a lava centre will make you melt. Its irresistible creamy gooeyness is so delectable that it turns this wonderful treat into an absolute pleasure.Â

Rasa Sayang
a favourite amongst our local customers, this pandan infused Japanese cheesecake is true Asian fusion creation. Along with strips of coconut flesh and a light gula melaka whipped cream frosting, discover a true Malaysian classic.

Lychee Peachy
Lychee Peachy – light, fresh and fruity – our Lychee Peachy made with our signature light Japanese cheesecake. Each layer is filled with juicy lychee and peach cubes encased in classic vanilla whipped cream frosting. A hit with the whole family, guaranteed to be finished before the night is over!.

Pandan Swirl
Pandan Swirl – a pandan sugee butter cake with cheesecake swirls, topped with fresh grated coconut cooked in gula melaka. Dense, moist and meant to be sliced and eaten any time of day.

Mochaccino Dream
Mochaccino Dream – rich, dark mocha cheesecake, made with almond brittle and a smooth chocolate whipped cream.

Oreo Cheesecake
Oreo Cheesecake – velvety smooth cheesecake with an Oreo base and a layer of Oreo cookies, all smothered in a dark chocolate ganache.

Pineapple Crush
Pineapple Crush – a pineapple sponge and cheesecake together, with coconut whipped cream frosting and toasted coconut flakes. Tropical and light on the palate.

Honolulu
Honolulu – a light pineapple Japanese-style cheesecake with cooked pineapple through the middle and toasted coconut flakes. Tart, airy and refreshing rather than rich.

Rubies N Cream
Rubies N Cream – our Red Carpet Diva red velvet baked into a creamy cheesecake and topped with whipped cream. Choose this over the plain red velvet if you prefer cheesecake texture.
For more cheesecake goodness, select shop online or head directly to our cheesecake section.
