Cendoleh
Light pandan cupcake with Cendol, coconut milk whipped cream and Gula Melaka sweetened coconut topping
RM108.00
Cake Journey
Cendol + Ondeh Ondeh = Cendoleh. This is indeed a Truly Malaysian Boleh cupcake.
KEY INGREDIENT
Key Ingredients: Pandan, Freshly Grated Coconut, Gula Melaka, Cendol, Coconut Milk, Flour, Cream, Eggs, Milk, Cream Cheese
Flavour Chart
Sweet
4/5
Bitter
0/5
Sour
0/5
Floral
1/5
Complexity
4/5
5 very strong | 4 pronounced | 3 present | 2 somewhat present | 1 very little | 0 none
Fans also enjoy
2 reviews for Cendoleh