Enjoy 15% Off
Classic dark fudge chocolate cake. Ideal for mature chocolate lovers.
Enjoy 15% Off this Month

Enjoy 15% Off
Classic dark fudge chocolate cake. Ideal for mature chocolate lovers.
Enjoy 15% Off this Month
At Kuke Desserterie, we celebrate the fusion of Asian flavours with Western dessert staples.
At Kuke Desserterie, we celebrate the fusion of Asian flavours with Western dessert staples. Our multi-cultural heritage allows us to create a diverse menu of delectable treats that surpasses the boundaries of common practice.
Sweet treats for every occasion
Ordered a snoopy cake from Kuke and it was exactly the design I was expecting. It also tasted very delicious .
The peachy lychee cake and the choc chip cookie were amazing. Great coffee and service too. Will come again
It was a refreshing take on traditional recipe with modern ingredients (Dark Charcoal & Cream Cheese w gula Melaka) for KLites fussy taste buds. Not too sweet and just the right amount. The delivery cost were low at $11 bucks around KL. You had me on beautiful IG photos. My second order from Kuke 26/05/2022, is this Hunky Monky (banana cake with lots of delicious chocolate cream around and top with crusty honey almonds). For anyone who loves choc and banana cake was not that sweet unless when you bite into banana bits in there. I love eating them slow especially the choc cream then those crusty sweet almond adds extra goodness to the mouth. P.S. Google reviews seem adding my first review together rather then new review page. 30 June 2022 – Well, what can I say. I reordered Hitam Manis again for those traditional taste. Yummy! arrived in evening and finished half of it on the next day. My family loves it. 02 Aug 2022 – I noticed the chocolate cake taste so much better on the next day. I had ordered '5 shades of chocolate' for my family birthday. It was delicious yummy, thick, rich and moist. On the next day, I can managed to taste the lower dark layer of the cake. It was tasty hazel nut. Start from top layer, scooping to the middle brownies hidden, then into the dark hazel nutty on the last layer while watching a good TV series. 08 Dec 2022 – Well, I'm confirmed to have only love Kuke Cake, especially the Choc Cakes. This time I ordered Puteri Jendol for my mum's birthday. The taste, just like makan cendol. Lovely. And I also ordered a small Dalgona X Gold, been eyeing them for months. The taste, start the top scoop, mixing the choc with the taste of bitterness for the coffee strip. Slowly scoop to the end with mid-scoop mix and taste the crunchy sweetness of caramel bits. Lastly scooping mix with nutty texture with choc ending. Never get enough of it. Ordered one day early and leave it overnight for a more flavourful content of the cake. Slurp! I want more! 30 Aug 2025 -- Online order for their 5th anniversary celebration. Giving 28% off all cakes and I quickly took the deal to try their burn cheese cake (The Saint). Again very satisfying with its inner creamy cheese, see for yourself (photo below). Another one was my all time fav the five layers type of choc cake. Have to keep it for the next day for better deep flavour.
Nice ambiance but does not accept their own gift card for payment in store. Do not purchase their gift card!
Had a wonderful time at Kuke! We tried the dalgona chocolate cake and burnt cheesecake, both were absolutely delicious. The service was great, and the staff were super friendly. Definitely coming back!
Came with my colleague on Friday 15/8/2025 Have weekday promo 10am - 2pm 1 cup of coffee + 1 slice of cake for RM24 Went on Friday 15/8/2025 - dalgona chocolate cake : 5/5 - burnt cheesecake: 5/5 - ice latte : 5/5 - ice matcha : 5/5 ( I think they use ajisai powder from niko neko) Proportion and taste of the food is well balanced . Will I come back ? DEFINITELY!
One of our Junior Baker’s first custom cake. I like it! Simple and cute. Love the shades of brown ❤️ ...
Our Chocolate Ever After. Dark, moist, rich classic chocolate cake. Sinfully delicious.
Enjoy October’s Cake of the Month now.
Available at kuke.my or slices at our outlet @bangsarvillage and @dsh
...
The months are flying past. I recall it was just last month when the festive period was over and I was looking forward to a nice break during the summer months. And now it`s October!!! How did this happen? Well we have begun planning for Xmas and the upcoming Lunar Ramadan Valentine month.... Actually we haven`t done anything other than look at those dates and suffer a major brain meltdown... 🤣 slowly... slowly....
we have some yummy thing coming up soon and we will be in isetan later this month for Salon Du Pain! Stay tuned for that!
...
Final 2 days left to enjoy our Cake of the Month!
September’s Cake of the Month can be considered a one-of-a-kind. Not many would consider putting black glutinous rice into a cake but 10 years ago Corina wanted to make something for me that incorporated my favourite dessert of all time. So as usual after several hours of trial and error she created our Hitam Manis. A truly amazing dessert.
This September enjoy 15% off when u order our Hitam Manis at kuke.my. No code or minimum orders required. Let me know what u think of her. I think she is a beauty!!!
...
I love simple designs.... ...
Buttery sable base, pandan pistachio frangipane, pandan caramel custard & then a light gula Melaka & coconut cream topping.
Yuuummmmm...
...
We are sad to have to announce that due to a lack of Philadelphia Cream Cheese we are not able to make our basque style burnt cheesecake. We are hopeful that the stock will arrive in October but in the meantime we will not be able to make this.
We do plan to replace The Saint with our New York style cheesecake.
...
Our chocolate Choux is back with some fudgy brownie chunks inside!!!
Only available on the weekends @bangsarvillage and @desasrihartamas and limited to a small batch bake for same day sales.
...
We have been absorbing the cost of the increasing cost of ingredients for quite a few months now. We will need to revise the prices soon and one of them to increase will be our Omaigot double chocolate chip cookies which are made with some serious levels of chocolate. Prices will be going up next month. ...
September’s Cake of the Month can be considered a one-of-a-kind. Not many would consider putting black glutinous rice into a cake but 10 years ago Corina wanted to make something for me that incorporated my favourite dessert of all time. So as usual after several hours of trial and error she created our Hitam Manis. A truly amazing dessert.
This September enjoy 15% off when u order our Hitam Manis at kuke.my. No code or minimum orders required. Let me know what u think of her. I think she is a beauty!!!
...
We only use @cottlecoffeemy Numero Uno Blend beans for our coffee. A flavoursome bold cup with a smooth body with hints of creamy malt sweetness and minimal acidity. ...
A few months back a regular customer shared that she loved the large windows but sometime felt that the morning sun can be a bit glaring. I then added these 2 simple curtains to elevate the mood and potentially add some screen from our harsh Malaysian rays. Some of you may have noticed that there are only 2 curtains, while there are 3 bay windows.... well the vines are there and I thought it would be best to have them exposed. What do you think? Should I keep it like this or buy a 3rd curtain to give it some balance? Love your thoughts - DIY interior design consultancy advice 😅 ...