Jamaican Queen

RM118.00RM173.00

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A decadent chocolate coconut cake laden with a rich coconut caramel filling, infused with toasted coconut flakes and pecan nuts.

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Description

A chocolate coconut cake like no other. We use our signature rich chocolate sponge and give it a caribbean flair with our own home-made coconut caramel, mixed with toasted coconut flakes and pecan nuts. Then we pour our bittersweet chocolate sauce over the whole cake to create a beautifully delicious nutty chocolate cake.

 

Cake Journey

True and loyal to our passion for coconuts, we undertook the task to perfect our very own coconut caramel. With constant attention for over an hour, she remains one of her royal subject’s all time favourites.

Key Ingredients

Coconut Cream, Coconut Flakes, Chocolate, Pecans, Cocoa Powder, Flour, Eggs, Sugar, Milk, Canola Oil, Butter

Flavour Profile

Sweet: 3/5
Bitter: 2/5
Sour: 0/5
Floral: 0/5
Complexity: 3/5

5 very strong  |  4 pronounced  |  3 present |  2 somewhat present  |  very little  |  0 none

Additional information

Weight N/A

Reviews

Quality

100 %

Price

100 %

Service

100 %

Reviewed by 0 customer(s)

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    Great mix

    Wasn’t sure how the coconut and chocolate was gonna work but it came together well especially with the caramel. I definitely enjoyed it, and I think even if you are not a coconut fan you will like this.

    June 10, 2019

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