Honolulu

Light pineapple flavoured Japanese-style cheesecake with a layer of cream cheese generously filled with pineapple chunks and toasted coconut flakes.

5 out of 5 based on 2 customer ratings
(2 customer reviews)

RM105.00RM158.00

Weight N/A
Clear

Cake Journey

“Sun, sea, sand and pineapples. This summery cake is the sum of tart and refreshing. After perfecting how to make soufflé cheesecakes, ie Japanese cheesecakes, we infused pineapple juices and pineapple chunks to give it a tropical vibe.”

 

KEY INGREDIENT

Pineapple, Coconut Flakes, Flour, Eggs, Sugar, Milk, Cream Cheese, Butter, Canola Oil

Flavour Chart

Sweet
4/5
Bitter
0/5
Sour
3/5
Floral
2/5
Complexity
2/5

5 very strong  |  4 pronounced  |  3 present |  2 somewhat present  |  very little  |  0 none

Customer Review

Customer reviews

Rated 5 out of 5 stars
2 reviews
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

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